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Monday, August 6, 2012

Monday BAAAACOOOOON!!!.....Now THIS Looks Good

I got an email from reader Eric P....


Irish,

Me and some buddies went camping this weekend in upstate NY, we made bacon-wrapped corn on the cop which turned out awesome!  Attached is a pic (not me).

peel the husk back, wrap 2-3 strips around the corn, roll husk back on.  We put it in tin foil, but don't think you have to do that if you wanted to make it.




Regards,

Eric P.


 
I did some googling  and found this:

image from, and recipe HERE


 http://www.lynnskitchenadventures.com/wp-content/uploads/2010/06/grilled-corn-pictures.jpg

4 comments:

  1. Even though it sounds downright un-American I don't care for bacon. (Duck bacon is not too bad however.)

    Roasted corn, on the other hand, when parts become blacked by the grill is always excellent.

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  2. Oh......Irish I just might call you the Corn God from now on for this one....

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  3. Damn that sounds good. I'm gonna give it a try.

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    Replies
    1. also put chili power on it before cooking its the bomb

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